Grilled Pineapple Upside Down Cake
In a large cast iron skillet (approximately 11 inches at the top) melt 4 tablespoons butter over medium heat.
Recipe Summary Grilled Pineapple Upside Down Cake
Tasty and easy dessert to add to any BBQ. Each cake is wrapped separately in aluminum foil, so it's easy to make only as many as you need, and easy to grill up the cakes to order.
Ingredients | Gluten Free Pineapple Upside Down Cake Uk1 ½ tablespoons brown sugar1 tablespoon butter1 pineapple ring1 maraschino cherry1 shortcake shellDirectionsPreheat an outdoor grill for medium-high heat.Place a 12x12-inch sheet of aluminum foil on a work surface. Spoon brown sugar and butter in the center of the foil. Arrange pineapple ring over sugar and place cherry in the center. Top pineapple ring with inverted shortcake shell. Fold foil around cake to form a packet.Grill packet sugar-side down in the preheated grill until sugar is caramelized and cake is hot, about 12 minutes.Info | Gluten Free Pineapple Upside Down Cake Ukprep: 5 mins cook: 15 mins total: 20 mins Servings: 1 Yield: 1 serving
TAG : Grilled Pineapple Upside Down CakeDesserts, Fruit Dessert Recipes, Pineapple Dessert Recipes,
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