Recipe of Blueberry Iced Tea Arizona

Arizona Cheesy Chimichanga Dip

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Recipe Summary Arizona Cheesy Chimichanga Dip

Serve up authentic Tex-Mex flavor with our dip of the hat to the famous chimichanga! Start with a creamy base of cream cheese, sour cream and a twist on traditional mayo – tangy McCormick® Mayonesa with Lime. Add shredded chicken, Mexican cheese, Burrito Seasoning Mix and chilies for south of the border taste. Spoon into tostada bowls, bake and top off with cheese and chopped cilantro. Muy Bueno!

Ingredients | Blueberry Iced Tea Arizona

1 (8 ounce) package cream cheese, softened

½ cup McCormick® Mayonnaise with Lime Juice (Mayonesa) or mayonnaise

½ cup sour cream

1 (4 ounce) can diced green chilies, undrained

1 package McCormick® Burrito Seasoning Mix

½ cup shredded Mexican cheese blend, divided

1 ½ cups shredded cooked chicken

2 6-inch tostada bowls

Directions

Preheat oven to 350 degrees F. Mix cream cheese, mayonnaise, sour cream, chiles, Seasoning Mix and 1/4 cup of the shredded cheese in large bowl until well blended. Stir in chicken.

Place tostada bowls on foil-lined baking sheet. Spoon dip evenly into the 2 tostada bowls.

Top each bowl with remaining 1/4 cup shredded cheese.

Bake 25 minutes or until heated through. Serve with desired toppings and tortilla chips.

If unable to find tostada bowls, the dip may be prepared as directed above in an ovenproof baking dish.

Serve with assorted toppings, such as sour cream, guacamole, chopped fresh cilantro and sliced jalapeño peppers.

Info | Blueberry Iced Tea Arizona

prep: 10 mins cook: 25 mins total: 35 mins Servings: 32 Yield: 4 cups

TAG : Arizona Cheesy Chimichanga Dip

Trusted Brands: Recipes and Tips, McCormick®,

Images of Blueberry Iced Tea Arizona

Blueberry Iced Tea Arizona / Naast de constante innovatie in het ice tea assortiment zijn er van arizona ook fruitsappen te verkrijgen in verschillende smaken.