Kristin's Creamy Chicken Breasts
Also, this recipe for oven chicken tikka is amazing.
Recipe Summary Kristin's Creamy Chicken Breasts
This is quick and tasty, and everyone seems to enjoy it. Good enough for company!
Ingredients | Diet Meals With Chicken Breast4 skinless, boneless chicken breast halves8 slices Swiss cheese1 (10.75 ounce) can cream of chicken soup½ cup white wine1 cup herb-seasoned stuffing mix, crushed¼ cup melted butterDirectionsPreheat oven to 350 degrees F (175 degrees C). Grease a 13x9-inch baking dish.Arrange chicken breasts into prepared baking dish. Top each breast with two slices Swiss cheese.Stir chicken soup and white wine together in a bowl until smooth; spoon over chicken and cheese portions. Sprinkle crushed stuffing mix over the soup mixture. Drizzle melted butter over the stuffing.Cook in preheated oven until no longer pink in the center and the juices run clear, about 55 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).Info | Diet Meals With Chicken Breastprep: 15 mins cook: 55 mins total: 1 hr 10 mins Servings: 4 Yield: 4 servings
TAG : Kristin's Creamy Chicken BreastsMeat and Poultry Recipes, Chicken, Chicken Breast Recipes,
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